{"product_id":"10-tray-30-90-c-multi-layer-food-dehydrator-machine-plc-controlled-304-stainless-steel-drying-trays","title":"H-HGJ10X 10-Tray Commercial Food Dehydrator – 30–90°C","description":"\u003cp\u003eThe \u003cstrong\u003eH-HGJ10X 10-Tray Commercial Food Dehydrator\u003c\/strong\u003e is a multi-layer food drying machine designed for fruit, vegetables, meat, herbs, mushrooms and other compatible ingredients. Its 10-tray configuration combines increased batch capacity with a compact countertop format suitable for commercial kitchens, food preparation areas and small-scale food production.\u003c\/p\u003e\n\u003cp\u003eAn adjustable \u003cstrong\u003e30–90°C temperature range\u003c\/strong\u003e allows drying conditions to be adapted according to the ingredient being processed, while fan-assisted airflow distributes heated air throughout the drying chamber.\u003c\/p\u003e\n\n\u003ch2\u003e10-Tray Food Drying Capacity\u003c\/h2\u003e\n\u003cp\u003eThe H-HGJ10X provides \u003cstrong\u003e10 removable drying trays\u003c\/strong\u003e, allowing multiple layers of prepared ingredients to be dehydrated during the same drying cycle.\u003c\/p\u003e\n\u003cp\u003eThe vertical multi-tray arrangement increases usable drying area without requiring the footprint of larger floor-standing food drying equipment.\u003c\/p\u003e\n\u003cp\u003eIngredients should be distributed across the trays with sufficient space for heated air to circulate around the food during dehydration.\u003c\/p\u003e\n\n\u003ch2\u003eAdjustable 30–90°C Temperature Control\u003c\/h2\u003e\n\u003cp\u003eThe dehydrator provides an adjustable operating range from approximately \u003cstrong\u003e30°C to 90°C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis broad temperature range allows the drying process to be adapted to different ingredients, from foods requiring relatively gentle dehydration through to compatible products requiring higher drying temperatures.\u003c\/p\u003e\n\u003cp\u003eAs with other \u003ca href=\"\/collections\/food-dehydrators\"\u003efood dehydrators\u003c\/a\u003e, temperature and drying duration should be selected according to the food being processed, its thickness, moisture content and the desired finished result.\u003c\/p\u003e\n\n\u003ch2\u003eDigital Drying Controls\u003c\/h2\u003e\n\u003cp\u003eThe H-HGJ10X uses an electronic control system to manage the food-drying process.\u003c\/p\u003e\n\u003cp\u003eAdjustable temperature and timing functions allow the operator to configure the machine according to the requirements of individual drying batches, reducing the need for continuous manual control throughout longer dehydration cycles.\u003c\/p\u003e\n\u003cp\u003eThe control system should be configured according to the supplied operating instructions and the requirements of the food being processed.\u003c\/p\u003e\n\n\u003ch2\u003eFan-Assisted Multi-Layer Drying\u003c\/h2\u003e\n\u003cp\u003eHeated air is circulated through the multi-layer drying chamber to remove moisture from food arranged across the 10 trays.\u003c\/p\u003e\n\u003cp\u003eForced-air circulation helps distribute heat between tray levels and provides a more controlled drying environment than passive heating alone.\u003c\/p\u003e\n\u003cp\u003eFor more consistent results, ingredients should be prepared to a reasonably uniform thickness and should not be excessively overlapped on the drying trays.\u003c\/p\u003e\n\n\u003ch2\u003eFruit \u0026amp; Vegetable Dehydration\u003c\/h2\u003e\n\u003cp\u003eThe H-HGJ10X can be used for drying a range of prepared fruits and vegetables.\u003c\/p\u003e\n\u003cp\u003eSliced fruit and vegetables can be distributed across the drying trays before the appropriate temperature and drying duration are selected for the particular ingredient.\u003c\/p\u003e\n\u003cp\u003ePotential applications include dried fruit slices, vegetable ingredients, snacks and dehydrated produce intended for storage or further food preparation.\u003c\/p\u003e\n\n\u003ch2\u003eMeat \u0026amp; Jerky Preparation\u003c\/h2\u003e\n\u003cp\u003eThe adjustable temperature system also supports compatible meat-drying applications, including jerky preparation.\u003c\/p\u003e\n\u003cp\u003eMeat should be handled and prepared according to appropriate food-safety procedures before dehydration, with suitable temperatures and drying times selected for the particular product.\u003c\/p\u003e\n\u003cp\u003eFood dehydration should not be treated as a substitute for correct handling and preparation of raw meat.\u003c\/p\u003e\n\n\u003ch2\u003eHerbs, Mushrooms \u0026amp; Other Ingredients\u003c\/h2\u003e\n\u003cp\u003eThe dehydrator can also be used with suitable herbs, mushrooms and other compatible ingredients.\u003c\/p\u003e\n\u003cp\u003eLower-temperature settings provide additional control where gentler drying is required, while the 10-tray arrangement allows larger batches or multiple trays of prepared ingredients to be processed during a drying cycle.\u003c\/p\u003e\n\u003cp\u003eDifferent ingredients require different temperatures and drying durations, so operating parameters should be adjusted for each application.\u003c\/p\u003e\n\n\u003ch2\u003eStainless-Steel Drying Trays\u003c\/h2\u003e\n\u003cp\u003eThe machine uses removable stainless-steel drying trays designed for repeated food preparation.\u003c\/p\u003e\n\u003cp\u003eWhere confirmed by the supplier, the food-contact trays can be specified as \u003cstrong\u003eSUS304 stainless steel\u003c\/strong\u003e, providing a durable and corrosion-resistant drying surface.\u003c\/p\u003e\n\u003cp\u003eThe removable design also allows the trays to be taken out of the cabinet for cleaning between batches.\u003c\/p\u003e\n\n\u003ch2\u003eCompact Commercial Design\u003c\/h2\u003e\n\u003cp\u003eDespite its 10-tray capacity, the H-HGJ10X retains a compact upright configuration suitable for countertop installation alongside other \u003ca href=\"\/collections\/commercial-kitchen\"\u003ecommercial kitchen equipment\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eThis makes the machine particularly relevant to cafés, restaurants, food preparation businesses and small-scale producers requiring greater drying capacity without moving to substantially larger industrial dehydration equipment.\u003c\/p\u003e\n\u003cp\u003eThe combination of 10 drying levels, adjustable temperature control and fan-assisted airflow provides a flexible system for repeated commercial food dehydration.\u003c\/p\u003e","brand":"Bramfords","offers":[{"title":"Default Title","offer_id":54480464249161,"sku":"BRF-00001","price":679.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1013\/0351\/7513\/files\/h-hgj10x-10-tray-food-dehydrator-front.png?v=1789488440","url":"https:\/\/www.bramfords.co.uk\/products\/10-tray-30-90-c-multi-layer-food-dehydrator-machine-plc-controlled-304-stainless-steel-drying-trays","provider":"Bramfords","version":"1.0","type":"link"}